Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven Red
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By A Mystery Man Writer
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5(259)
Product Description
Martha Stewart Enameled Cast Iron 7 Quart Dutch Oven With Lid In Red
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The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. The Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises. With a new oval shape and increased capacity, you can sear larger cuts of meat and prepare bolognese for a crowd.