Cooking Knife 10 in - Carbon Steel - Olive Wood Handle
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By A Mystery Man Writer
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Product Description
The whole knife is forged in a single mass of CARBON steel. The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a
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Enveloped by the warmth of boisterous conversation enjoy your favorite steak and a bottle of wine with friends. Slicing into a scrumptious ribeye or filet with ease using sophisticated steak knives with luxurious olive wood handles. Admire the elegant contrast between the silver blade and natural olive wood and notice that the substantial knife made with 2.5mm thick stainless-steel blades is very comfortable to hold.
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