Chef'sChoice AngleSelect Diamond Hone 4633 - Knife sharpener
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By A Mystery Man Writer
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5(670)
Product Description
Sharpens your existing knives To restore the traditional 20#176; edge on European- and American-style knives and 15#176; edge on Asian-style knives. Diamond abrasives Sharpen a variety of knives including straight-edge kitchen and household knives and santoku serrated sports and pocket knives. Precise angle control Along with an advanced sharpening system creates a sharp double-beveled edge. Ergonomic handle Comfortably suits both left- and right-handed users.
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Chef'sChoice 4633 AngleSelect Diamond Hone Professional Manual Knife Sharpener for Straight and Serrated Knives with Precise
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Chef'sChoice AngleSelect Diamond Hone Knife Sharpener Model 4633
Chef'sChoice angle select diamond hone knife sharpener no.4633 can be used for euro-american/Santoku/serrated knives. Elegantly-styled with a compact footprint, this professional manual 3-stage sharpener applies a super sharp edge on all quality knives including straight edge kitchen and household knives, Santoku knives, sports and pocket knives and serrated knives.
Chef'sChoice 4633 AngleSelect Diamond Hone Professional Manual Knife Sharpener for Straight and Serrated Knives with Precise Angle Control Compact
3-stage manual sharpener for super sharp edges on all your knives European/ American and Asian Style knives -15 degree and 20 degree class. Perfect
Chef'sChoice AngleSelect Diamond Hone Professional Manual Knife Sharpener for Straight and Serrated Knives with Precise Angle Control Compact
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The Chefs Choice Manual Sharpener for Knives Model #4633 uses separate sharpening and honing stages to create double-beveled edges that are sharper
Chef'sChoice Manual Knife Sharpener Model #4633
Manual Knife Sharpener I Shop Chef'sChoice® AngleSelect Model 4633
Chef'sChoice AngleSelect Diamond Hone Manual Knife Sharpener
The Chef's Choice sharpener 463 was mentioned in Cook's Illustrated. As Asian blades become a popular staple in Western kitchens the need for proper sharpening increases which is why Chef's Choice designed the Asian Knife Sharpener. The edges of Asian blades are set at a more severe angle than those of Western or European blades so they require different sharpening technology to preserve the edge and not alter the angle.