How to Use a Japanese Mandoline (Benriner)
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By A Mystery Man Writer
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4.8(765)
Product Description
For a couple of years now, I've experimented with various mandoline-type slicing tools, including several hand-held ones ( this one actu
Benriner Mandoline
Benriner Slicer Green (Old Version) – WAFUU JAPAN
Benriner Vegetable Slicer (BR1) 12.25X3.5 – Eden Restaurant Supply
The Benriner Super Mandoline features a sharp, super high quality stainless steel blade which provides a clean and smooth cut. Benriner Super
Benriner Super Japanese Mandoline 4 Blade Slicer
Benriner Japanese Mandoline Slicer - Whisk
Super Benriner No 64 Japanese Mandoline Slicer Vegetable Cooker
Benriner Mandoline Slicer [Wide] – SharpEdge
The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.
Benriner Japanese Mandoline Slicer Classic
Benriner Japanese Mandoline Slicer
Super Benriner No 95 Japanese Mandoline Slicer Vegetable Cooker
Benriner Mandoline Slicer, Japanese Stainless Steel Blade,Green
Benriner Mandolin Slicer Adjustable blade makes slices of varying thickness; Ranging from fine to medium Also with the coarse replaceable blades the