Pastry Brush versus Silicone Brush
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By A Mystery Man Writer
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4.6(556)
Product Description
If you're equal parts cook and baker, consider keeping both types of brushes in your kitchen.
Brush, spread, and glaze without worry with this Silicone Pastry Brush. The dual grip stainless steel handle allows for excellent leverage, while the platinum silicone bristles are flexible and durable for brushing on egg wash after egg wash. Safe for use with nonstick cookware and bakeware, with heat up to 450 degrees F, and for cleaning in the dishwasher, these tools are just as durable as they are convenient.
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Product Detail Page
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