Sugimoto Virgin Carbon Steel Chinese Cleaver No.22
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By A Mystery Man Writer
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4.6(577)
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Product Description
Sugimoto is one of the most famous brand names for Japanese knives. Sugimoto’s Chinese Cleavers are especially well known and are popular amongst professional Chinese Food Chefs. From an experienced craftsman’s viewpoint, Sugimoto’s traditional handcrafting methods and their custom convex edge geometry are the secrets to their outstanding cutting performance. Since we first started to offer the Sugimoto Chinese Cleavers, over 10 years ago, our professional customers have praised them for their fine cutting performance and quality. The blade is made with a very pure Japanese virgin carbon steel, which provides excellent edge retention, edge sharpness and ease of re-sharpening. The Natural Wood Handle has a comfortable rounded shape, two carved grooves that improve grip, a durable Stainless Steel bolster and balances the weight of the blade very well. The Sugimoto SGMT-No.22 Chinese Cleaver has very thick, heavy blade, which
Chinese Cleaver
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Sugimoto Virgin Carbon Steel Chinese Cleaver
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We have a vast choice of Sugimoto Virgin Carbon Steel No.22 Chinese Cleaver 200mm (7.8inch) Otherss to pick from
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Sugimoto Small Size Chinese Cleaver
Sugimoto is the best brand name for Chinese Cleaver and popular among professional Chinese Food Chefs. Thick&Heavy blade version is designed for hard
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Sugimoto Virgin Carbon Steel No.22 Chinese Cleaver 200mm (7.8inch)
About the Shape -The Chinese cleaver (chuka-bocho in Japanese) is a unique and versatile shape of the knife. For many classically trained Chinese
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