The Complete Guide to Lodge Cast-Iron Skillets and Cookware
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By A Mystery Man Writer
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Product Description
From skillets that go for $10 to the only USA-made enameled Dutch oven, here's everything you need to know about Lodge's enormous catalog of cast-iron cookware.
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Electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast-iron. Natural sand mold surface is ideal for this seasoned, ready-to-use finish. Sturdy, integral, ovenproof handle and assist handle provide lifelong durability. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. 12 diameter.
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